Flights & Porrón
Wine & Sherry Flights
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Sherry Flight
Vina Palaciega, Pedro Ximenez
Vina Palaciega, Amontillado
Vina Palaciega, Fino$20
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Rioja Flight
Hacienda Lopez de Horo Rioja Blanco
Bodegas Obalo Rioja Rosado
Finca Crianza
Cerro Anon Rioja Reserva$20
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Aperitif Flight
Mirame Cava
Vina Palaciega, Amontillado
El Bandarra Al Fresco Apertif
Mata Selección Especial Reservas Tinta Vermouth$20
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Bubbles Flight
Freixenet
Mirame Cava
Viva la Vida Cava Rose$15
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Tempranillo Flight
Melea Tempranillo Rosado
Bodegas Obalo Rioja Rosado
Lobetia
Finca Crianza Rioja$18
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Blanco Sudamerica
Aylin (Sauvignon Blanc)
Alpataco (Chardonnay)
Mendoza (Torrontes)$15
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The Scoundrel
El Bandarra Blanco Vermouth
El Bandarra Rojo Vermouth
El Bandarra Al Fresco$18
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Vermut Flight
El Bandarra Blanco Vermouth
El Bandarra Rojo Vermouth
Mata Seleccion Especial Blanco Vermouth
Mata Seleccion Especial Reserva Tinto Vermouth$20
FUN FACT
"Bandarra" is a Spanish colloquial for a dirty rotten scoundrel or a rogue
What is a porrón?
The porrón is a cultural tradition in Spain – a glass pitcher made specifically for serving wine in a way that’s fun, communal, and hygienic. The custom originated in Catalonia (northeastern Spain), though it was likely not the first object of its kind. A similar invention made of clay, called a “briq,” has been used especially in Lebanon and Syria for sharing tea and water with guests without having to touch lips to the vessel. The first kind of porrón may even date back to ancient Rome – a cone-shaped cup called the “rhyton” that sometimes had a hole to drink from the bottom. Fortunately, the modern Spanish porrón is a bit more user-friendly. Ask your server to show you how it’s done!